Blueberry Lemon Sourdough Loaf
Blueberry Lemon Sourdough Loaf
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Indulge in the perfect combination of sweet and tangy with our Blueberry Lemon Sourdough Loaf! Made with whole blueberries and fresh baked with our homemade sourdough recipe, this loaf is bursting with flavor and free of artificial preservatives and flavors. Experience the pure bliss of natural ingredients in every bite.
Ingredients: Flour, water, blueberries, lemon zest, salt.
This is made to order β please allow 3β5 days production time so your sweet treat is baked right before your order is shipped or delivered locally.
π¦ Shipping & Freshness
Our breads contain no preservatives, so we strongly recommend express or overnight shipping (1β2 business days). Transit longer than 2 business days risks spoilage. Local delivery and pickup are also available.
Questions about our sourdough
How much is this loaf?
This loaf is $13. We deliver locally and offer pickup in Long Beach and Orange, and we ship across the US.
How soon will my loaf ship?
We bake each loaf to order, so allow 3β5 days before it ships or goes out for local delivery. We bake and ship Monday to Wednesday only, so no loaf sits in a depot over a weekend.
How should I ship it?
The bread has no preservatives, so choose express or overnight shipping. A trip longer than 2 business days risks spoilage.
Questions about how this is made? See our process β
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It was delivered fresh today. I live locally. Let me just say that I could not stop eating it. I lightly toasted it and buttered it. The blueberry and lemon just burst with flavor. So yummy. I think I am addicted. It is a big size. Little bit confused about the ingredient though, because the bread package does nott mention sourdough starter? No yeast either. It is a sourdough loaf so I am assuming that it is accidentally omitted . Love it.
Thank you so much for your wonderful feedback! Iβm thrilled to hear that you enjoyed the blueberry and lemon sourdoughβit truly is a special treat! The flavors really do come alive when toasted and buttered, donβt they?
As for the ingredients, our sourdough is made using a natural starter, which is a combination of flour and water that ferments over time, creating the signature tangy flavor without the need for commercial yeast. The starter's base components are reflected in the ingredient list as flour and water.
Weβre so happy to have a new fan, and we hope you continue to enjoy every bite. Thank you again for your support!